Recipe: Tasty Over night soaked fruit cake
Over night soaked fruit cake.
You can cook Over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Over night soaked fruit cake
- You need 225 g of plain flour.
- Prepare 225 g of butter.
- It's 225 g of dark brown sugar.
- It's 4 of eggs.
- Prepare 2 tsp of cinnamon.
- Prepare 2 tsp of mixed spice.
- Prepare 1 of kilo mixed fruit.
- It's 750 of fl orange/apple juice (brandy if wish).
Over night soaked fruit cake instructions
- Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit..
- Preheat oven to 140 degrees.
- Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth.
- Slowly add the fruit, mixing as you go..
- Transfer the cake into greased tins..
- Leave to cook for 4 hours, after look for a spongy top and a clean knife..