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Recipes: Perfect My fruits cake for Christmas

My fruits cake for Christmas. This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake. In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels. These Christmas fruitcake recipes will have you thinking about holiday desserts in a whole new light.

My fruits cake for Christmas A Christmas fruit cake is of course all about the fruit, the flour and butter only help to bind the fruits and nuts and hold them into a shape. Select the best quality available, with a mix of fruit of different colours, textures and tastes. Aim for preservative free dry fruits. You can have My fruits cake for Christmas using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My fruits cake for Christmas

  1. Prepare of Eggs.
  2. You need 1 cup of Suger.
  3. You need 1/2 cup of Milk.
  4. It's 1 tbsp of Golden raisins.
  5. Prepare of Dates 2cup vinegar 1tsp.
  6. You need of Dry grapes.
  7. You need of Cherries.
  8. You need 1 tbs of Baking powder.
  9. It's 1/2 tbsp of Baking soda.
  10. You need cup of Butter1/4.
  11. You need of Vanilla flavour.
  12. It's of Oil 3/4 cup sunflower oil.

This Christmas Fruit Cake is moist, rich and jam-packed with mixed dried fruit and nuts and full of rum flavor. Most fruit cake recipes call for soaking the dried fruits in alcohol for several days to weeks. The fruits get soaked in the hot water and turn soft. Add brown sugar to the mixture.

My fruits cake for Christmas step by step

  1. Wash your dates and grapes put them in a pot and cook them in a low heat, after boilling sieve it and keep it a side if its cooled down cut your date on small dice and mix it with grapes and suger in a bowl and keep it aside.
  2. Take a bowl add eggs and sugar sieve ur baking powder and baking soda mix them all together in a mixture until become creamy then add oil, milk and vanilla flavour..
  3. Mix the flour properly with a spoon to fill the air in it, take slightly less than the 1cup and take another half cup in the same mix them all together and add ur dates and grapes.
  4. Grease a baking pan put a parchment paper and greased it dust some flour in the side of the pan and throw the excess flour, pour the mixture of the center of the pan and add some cherries and bake it in an oven of 350 for 40min..

My best Christmas fruit cake recipe: soft, moist, tender texture of the cake with wonderful flavors from the fruits and nuts, with video tutorial. - The Xmas Fruit Cake is basically a butter cake with the addition of dried fruits, nuts and some other spices. Christmas Muffins or Light Fruit Cake (圣诞马芬) - Guai Shu Shu. This muffin is especially relevant for those who do not like to. Prepare this fruit cake in advance and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist, from BBC Good Food. Christmas cakes generally include mixed spice and a blend of allspice, cinnamon and cloves.