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Receta: Sabroso Cheese Pav Bhaji

Cheese Pav Bhaji.

Cheese Pav Bhaji Puede cocinar Cheese Pav Bhaji usando 26 ingredientes y 5 pasos. Así es como cocinar Eso.

Ingredientes de Cheese Pav Bhaji

  1. necesitas 4-6 de Pav buns.
  2. necesitas de For the Bhaji:.
  3. preparar 3 de potatoes cubed.
  4. preparar 1 cup de cabbage shredded.
  5. es 7-8 de florets cauliflower chopped.
  6. es 1 de carrot cubed.
  7. preparar 1 de capsicum sliced.
  8. preparar 1/4 cup de beans chopped.
  9. es 1/4 cup de green peas.
  10. preparar 2 de onions chopped.
  11. necesitas 1 tbsp de spring onions chopped.
  12. es 1 tsp de ginger paste.
  13. necesitas 1/2 tsp de garlic paste.
  14. necesitas 1.5 tsp de Pav Bhaji Masala.
  15. es 1 tsp de butter.
  16. necesitas 1 tbsp de refined oil.
  17. preparar 1 cube de cheese grated.
  18. preparar To taste de salt.
  19. preparar 1/2 tsp de red chilli powder.
  20. necesitas 1/2 tsp de garam masala powder.
  21. necesitas 1/4 tsp de ajwain/carom seeds.
  22. preparar 1 tbsp de coriander chopped.
  23. es 2 tbsp de tomato puree.
  24. preparar 1 tsp de lemon juice.
  25. es 1.5 cups de water.
  26. preparar 1 bowl de mixed salad for serving.

Cheese Pav Bhaji Paso a paso

  1. Pressure cook cubed potatoes and carrots till 2 whistles.In the remaining stock boil beans, cabbage,cauliflower, and green peas till 1 whistle..
  2. Reserve stock and mash first potatoes and carrots. Then mash rest of the vegetables coarsely..
  3. Heat butter and oil in a pan and sprinkle ajwain/carom seeds. Add chopped onion and fry till transparent.Add capsicum and sauté. Then add ginger garlic paste,tomato puree,red chili powder and salt to taste.Fry till the raw smell of ginger and garlic is eliminated..
  4. Add mashed boiled vegetables.Mix in pav bhaji masala, rest of the vegetable stock and water as needed..
  5. Boil for 5 minutes and sprinkle lemon juice, garam masala and toss.Garnish with chopped coriander,spring onion and grated cheese.Serve steaming hot cheese bhaji with lightly toasted buttered pav and a bowl of salad.Enjoy in breakfast, lunch or dinner..