How to Cook Perfect Vanilla Cake (baking sheet size)
Vanilla Cake (baking sheet size).
You can cook Vanilla Cake (baking sheet size) using 18 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vanilla Cake (baking sheet size)
- You need of Sifter / Thermomix / Blender.
- It's 660 g of all purpose flour.
- Prepare 600 g of light sugar.
- It's 3 tsp of baking soda.
- Prepare 1 1/2 tsp of Himalayan salt.
- Prepare of Kitchen machine (KitAid) bowl.
- Prepare 720 ml of plant milk (you can use vanilla soy).
- You need 3 tbsp of Apple cider vinegar OR.
- It's 30 ml of natural lemon juice.
- Prepare 240 ml of extra virgin olive oil.
- You need of If you used plain milk :.
- It's 5 tsp of vanilla extract.
- It's of Last addition.
- It's of If you like the little black dots from real vanilla pod :.
- You need 1 pod of vanilla (inside scraped out).
- You need of Oven.
- Prepare 175 of °C.
- Prepare of On baking sheet 40min.
Vanilla Cake (baking sheet size) step by step
- All dry ingredients together and sift OR if powerful blender available e.g. Thermomix : Speed 7 for 10sec.
- Whisk wet ingredients together at lowest speed.
- Add dry to wet and whisk at low speed for a short time of max 1min.
- 175C 40 minutes middle rack.
- Let completely cool.