Mango, avocado, chia smoothie. Adding chia seeds to a smoothie has similar effects to adding ground flax seed without getting the brown color. This mango avocado smoothie is made with frozen mango, avocado and banana for a smooth, creamy treat that is full of healthy fats. Creamy Avocado Mango Smoothie recipe + tips for prepping smoothies ahead of time and saving Anyhow, this smoothie is so delicious and creamy.
Mango: They are packed with vitamin C & fiber. Plus they're so delicious, you'll probably forget how healthy they are. Avocado: Healthy fats go a long way and help. You can cook Mango, avocado, chia smoothie using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mango, avocado, chia smoothie
- You need 1 half of ripe mango.
- You need 1 tsp of chia seeds.
- You need of Almond milk.
- You need of Quarter of an avocado.
This Mango Avocado Smoothie is a tasty treat that works well as a snack or an easy breakfast or lunch. The tropical mango flavor blends with the smooth avocado for a match that is made in heaven. This creamy green treat has only five basic ingredients and includes no added sweetener. This smoothie is really easy to make too, simply throw everything into a blender (THIS one is my absolutely faaaaavorite ahh obsessed) and you're ready to go in no time.
Mango, avocado, chia smoothie instructions
- Soak chia seeds in water overnight.
- Add almond milk or any milk of your choice to a blender with the chia seeds.
- Add mango and ice.
- Blend well.
Perfect for grabbing on-the-go and can certainly be made ahead of time, just make sure to keep it nice and cold. This Mango Avocado Oatmeal Smoothie has a whole lot of clean eating goodness going on! It has layers of oats and chia, Skyr yogurt and a green smoothie made with mango, avocado, banana, spinach, flax and almond milk. All the healthy fats, fibre and protein make this a filling breakfast! Mango, banana, chia seeds, and turmeric are blended with almond milk in this tropical-inspired smoothie for a quick and easy breakfast.