Mango Trifle Custard.
You can have Mango Trifle Custard using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango Trifle Custard
- You need of Mangoes cube 1 cup.
- Prepare 1 cup of Mango purree.
- It's of Milk half liter.
- You need 1/2 cup of Sugar.
- You need 1 pack of Cream.
- Prepare of Cake slices 6to8.
- It's 3 tbsp of Mango custard.
- You need 8 of Red cherry.
Mango Trifle Custard instructions
- Firstly milk boiled and add Mango custard powder mixed them than add sugar until cook 12 to 15 minutes and flame off.
- Mango peel up and cut the cubes cutting.
- Mango purree 'mangoes peeling and Make the purree on blandar machine.
- Take a serving the put into cake slices and 2nd mango custard than mango purree and apply the cream and next again ths step last garnish mangoes cubes and red cherry 4hours put into Refrigerator ready to eat.